Every January, I always look forward to
my boyfriend's annual work banquet.
The night started off with self-served appetizers.
Appetizers included strawberries, blue berries,
raspberries,cheese, crackers, pita bread,
crab cakes, and pizza wontons.
Dinner began with fresh greens, thinly sliced red onion,
and raspberries. It was topped off with walnuts and
a drizzle of raspberry vinaigrette as the finishing touches.
The main course was a mouth-watering steak,
moist chicken breast with a vegetable sauce,
a beautiful swirled mashed potatoes, and
the tender asparagus that complemented the meal.
Chocolate fondue fountain was the dessert.
The dessert table was surrounded with
pound cake, pineapple, pretzels, a variety
of mini cheesecakes, and strawberries.
The night ended with midnight munchies.
The chicken wings was perfectly
seasoned and the mini burgers just
melts in your mouth.
♥ Khou
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